Dinner Recipes

Eggplant Parmesan Rollatini is a delightful Italian dish that combines the rich, creamy texture of eggplant with the tangy flavors of tomato sauce and the melty goodness of mozzarella cheese. Thin slices of eggplant are breaded, fried, and then rolled around a savory filling, creating a visually stunning and satisfying meal.

Creamy Seafood Newburg is a rich and indulgent dish that combines a variety of seafood, such as shrimp, scallops, and crab, in a velvety, creamy sauce. The dish is typically served over a bed of fluffy rice or alongside crusty bread, making it a satisfying and comforting meal. The creamy sauce is often flavored with sherry, Worcestershire sauce, and a touch of nutmeg, creating a harmonious blend of flavors that complement the delicate seafood.

Grilled Lemon-Herb Tilapia is a delightful seafood dish that combines the tangy flavors of lemon with the aromatic herbs, creating a perfectly balanced and healthy meal. The tender, flaky tilapia fillets are grilled to perfection, resulting in a crisp exterior and a moist, flavorful interior. This dish is a great option for a quick and easy weeknight dinner or a summer barbecue.

Beef Stroganoff with Egg Noodles is a classic Russian dish that features tender beef simmered in a rich, creamy sauce, served over a bed of fluffy egg noodles. The dish combines the savory flavors of beef, the tangy creaminess of sour cream, and the comforting warmth of the noodles, creating a satisfying and indulgent meal.

Baked Ziti with Italian Sausage is a classic Italian-American casserole dish that combines al dente ziti pasta, a rich tomato-based sauce, and spicy Italian sausage, all baked to perfection with a melty cheese topping. The dish is a comforting and satisfying meal, perfect for family dinners or gatherings. The combination of the tender pasta, savory sausage, and creamy cheese creates a delightful balance of flavors and textures.

Grilled Pork Tenderloin with Apricot Glaze is a delectable dish that combines the juicy and tender pork tenderloin with a sweet and tangy apricot glaze. The pork is marinated in a blend of spices and herbs, then grilled to perfection, creating a caramelized exterior and a moist, flavorful interior. The apricot glaze, made with fresh or preserved apricots, adds a touch of sweetness that complements the savory pork perfectly. This dish is a perfect balance of flavors, making it a crowd-pleasing option for any occasion.

Grilled Swordfish with Mango-Pineapple Salsa is a delightful seafood dish that combines the firm, meaty texture of swordfish with the vibrant, tropical flavors of a fresh salsa. The swordfish is grilled to perfection, creating a delicate char on the outside while keeping the interior moist and flavorful. The salsa, made with ripe mango and juicy pineapple, adds a refreshing and sweet counterpoint to the savory fish. This dish is a perfect balance of flavors, textures, and colors, making it a visually appealing and palate-pleasing culinary experience.

Spinach and Feta Stuffed Chicken Breasts with Lemon Sauce is a delectable dish that combines the savory flavors of chicken, the freshness of spinach, and the tangy richness of feta cheese, all complemented by a zesty lemon sauce. The chicken breasts are stuffed with a flavorful mixture of sautéed spinach and crumbled feta, creating a harmonious blend of textures and tastes. The lemon sauce, made with fresh lemon juice and a touch of cream, adds a bright and tangy finish to the dish, perfectly balancing the richness of the chicken and the filling.